60cm 4 Zone Induction Cooktop

Schott Ceran glass cooktop for the ultimate in strength and easy cleaning, two induction zones, touch control, multiple cooking temperatures, residual heat indicator, over-temperature cut-off, sleek minimilist design

  • 7000W total power
  • Sensor touch controls
  • 4 cooking zones
  • EuroKera glass top Made in France
  • Boost function on all cooking zones
  • Individual timers for each cooking zone
  • 9-stage power setting
  • Pan detection
  • Automatic safety switch
  • Residual heat indicators
  • Child lock
  • Cooktop Size 59CM X 52CM
  • Cutout Size 49CM X 56CM Depth 5.5CM

Call Now Buy Now User Manual

Induction Cooking Malleys Cooktop

What is Induction Cooking?

The induction cooker is mainly based on the electromagnetic induction. Electricity current generates a variable magnetic field after running through the wire coil.

The current is generated at the bottom when the magnetic field induces the iron pot on the cooker. A large amount of thermal energy is produced quickly thus warming up the food.

Induction Cooking Malleys Cooktop

Why choose Induction Cooking?

There is no doubt that cooking time is severely reduced due to the rapid heating with greater thermal efficiency of our induction hobs which ultimately gives you the most precise, efficient, controllable and safe cook top available.

Our induction cook tops have been constructed with the upmost attention to detail to make it as user friendly as possible.

Induction Cooking Malleys Cooktop

Quality French Euroerka Glass

EuroKera glass is a heat resistant, ceramic glass produced in France. Its key properties are its high mechanical strength and low thermal expansion. This means that unlike most materials, the EuroKera glass ceramic will not expand or contract with high temperature and can sustain repeated and quick temperature changes.

Low thermal conduction means that whilst the areas above the heating element heats up during cooking, the adjacent surfaces remain much cooler.